Spring Aperol Spritz

Sarah Wolfe
Spring Aperol Spritz

Imagine a crisp spring day, where blooming gardens and gentle breezes invite you to relax outdoors. The Spring Aperol Spritz takes the classic Italian cocktail and gives it a fresh update—infusing it with a burst of citrus and a hint of aromatic herbs.

This drink is light, bubbly, and perfectly refreshing, making it the ideal companion for any springtime gathering.

Spring Aperol Spritz

Why This Drink Rocks

  1. Seasonal Refreshment: A vibrant mix of Aperol, Prosecco, and soda water with a splash of citrus to capture the essence of spring.
  2. Herbal Twist: A garnish of fresh basil or mint adds a delightful, garden-fresh note.
  3. Effortless Elegance: Quick to make and beautifully presented, it’s perfect for outdoor brunches or leisurely afternoons.
Yield: 1 serve

Spring Aperol Spritz

Spring Aperol Spritz

A spring-inspired twist on the classic Aperol Spritz with Aperol, Prosecco, soda water, a splash of citrus, and a fresh herb garnish for an uplifting, refreshing sip.

Prep Time 5 minutes
Total Time 5 minutes

Ingredients

  • 3 oz chilled Prosecco
  • 2 oz Aperol
  • 1 oz soda water
  • 0.25 oz fresh-squeezed lemon juice (optional for extra brightness)
  • Ice (preferably in a large wine glass)
  • Garnish: Fresh basil or mint sprig and an orange slice

Instructions

  1. Prepare the Glass: Fill a large wine glass with ice.
  2. Add Aperol and Citrus: Pour in the Aperol and, if using, the fresh lemon juice.
  3. Top Off: Add the chilled Prosecco and a splash of soda water.
  4. Stir Gently: Mix the ingredients lightly to combine the flavors.
  5. Garnish: Finish with a fresh basil or mint sprig and an orange slice for a burst of color and aroma.

Notes

  1. Balance the Brightness: Adjust the lemon juice to suit your taste—more for a tangy kick, less for a smoother finish.
  2. Herbal Choice: Basil offers a slightly sweet, aromatic twist, while mint adds cooling freshness—choose your favorite!
  3. Chilled Ingredients: Using well-chilled Prosecco and soda water ensures a crisp, refreshing cocktail.

Did you make this recipe?

Please leave a comment on the blog or share a photo on Pinterest

Frequently Asked Questions

Can I use lime juice instead of lemon juice?

Yes, lime juice works well too, and can provide a slightly different citrus profile.

What if I don’t have Prosecco?

A dry, sparkling wine such as Cava or Champagne can be used as an alternative to Prosecco.

How can I make it extra refreshing?

Consider adding extra ice or even a few cucumber slices during muddling for an additional layer of cool, crisp flavor.

Wrapping it up

The Spring Aperol Spritz is a delightful, seasonal twist on a beloved classic. With its bright, bubbly character, a hint of citrus, and a refreshing herbal finish, it’s the perfect drink to celebrate the energy and beauty of spring. Cheers to sunny days and refreshing sips!

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